Embark on a culinary voyage to the Chesapeake with this Maryland-Style Crab and Corn Fritter. We start with the freshest Jumbo Lump Blue Crab, combining it with sweet, hand-cut corn kernels, a vibrant mix of bell peppers, and the signature zest of Old Bay seasoning. These ingredients harmonize into a delectable fritter, golden and crispy on the outside, yet incredibly tender within.

But that's not all – we've taken it up a notch. Our fritter is served with a zesty red pepper coulis that adds a lively, tangy kick to every bite. And to elevate your experience further, a dollop of Old Bay aioli provides a creamy, spiced note that perfectly complements the crab's natural sweetness. This dish is a true homage to the flavors of the East Coast, marrying tradition with innovation for a culinary journey that captures the essence of Maryland's seafood heritage. Savor the taste of the shore, elevated to new heights with every irresistible forkful.

Seared to perfection, this Sesame Crusted Ahi Tuna is a harmony of flavors and textures. Delicate Ahi tuna, encrusted in toasted sesame seeds for a satisfying crunch, is paired with vibrant orange citrus segments that burst with refreshing sweetness. Drizzled with a zesty citrus ponzu sauce, this dish dances on your palate with a tantalizing blend of tangy and savory notes. To finish, a crown of fresh pea tendrils adds a touch of elegance and earthy vibrancy. Dive into this culinary masterpiece and experience a symphony of taste and presentation that's nothing short of extraordinary.

This Fresh Baked Tomato and Herb Focaccia Bread is a symphony of flavors and aromas. Crafted with care, this rustic Italian classic features a golden, olive oil-kissed crust that's both crisp and tender. Each bite is a journey through fragrant herb gardens, as the bread is generously sprinkled with a medley of aromatic herbs, lending it an irresistible fragrance and depth of flavor.

But what truly sets our focaccia apart is the sun-kissed sweetness of ripe tomatoes baked right into the dough, creating pockets of juicy tomato goodness that burst with each delightful mouthful. This bread is a versatile companion to any meal, whether you're enjoying it as an appetizer with a drizzle of balsamic vinegar and olive oil, as a sandwich base, or simply as a side to complement your favorite dish. Experience the warmth and comfort of homemade goodness in every slice of our Tomato and Herb Focaccia Bread.